Ceviche de atún fresco aguachile sonorense

Hey everyone, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Ceviche de atún fresco aguachile sonorense. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Ceviche de atún fresco aguachile sonorense is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It's simple, it is fast, it tastes delicious. They're nice and they look wonderful. Ceviche de atún fresco aguachile sonorense is something that I have loved my whole life.

Many things affect the quality of taste from Ceviche de atún fresco aguachile sonorense, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ceviche de atún fresco aguachile sonorense delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ceviche de atún fresco aguachile sonorense is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few components. You can cook Ceviche de atún fresco aguachile sonorense using 9 ingredients and 7 steps. Here is how you can achieve that.

Fresco, rápido y económico de preparar

Ingredients and spices that need to be Prepare to make Ceviche de atún fresco aguachile sonorense:

1. 1/2 kilo atún fresco
2. 2 pepinos medianos
3. 1 cebolla morada
4. 1 1/2 tazas limón
5. 3 dientes ajo
6. 1 cebolla chica blanca
7. 1 chile jalapeño grande
8. al gusto sal
9. al gusto pimienta

Steps to make to make Ceviche de atún fresco aguachile sonorense

1. Picar en cubos las rodajas de atún fresco
2. Picar pepinos quitar la semilla
3. Rebanar fino cebolla morada
4. Mezclar en un bowl los ingredientes
5. Preparación de aguachile: 1 1/2 taza de limón exprimido, 1 chile jalapeño grande (al gusto de picante) 3 diente de ajo, 1/2 cebolla blanca, sal, pimienta
6. Bañar de salsa de aguachile
7. Buen provecho

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Make Quick Ceviche de atún fresco aguachile sonorense. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!