Nido de papas fritas y huevo

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Nido de papas fritas y huevo. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Nido de papas fritas y huevo is one of the most popular of current trending meals in the world. It's simple, it's fast, it tastes yummy. It is enjoyed by millions daily. They're nice and they look wonderful. Nido de papas fritas y huevo is something that I have loved my entire life.

Many things affect the quality of taste from Nido de papas fritas y huevo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nido de papas fritas y huevo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can have Nido de papas fritas y huevo using 3 ingredients and 5 steps. Here is how you cook that.

Este es un platillo que les gusta, creo yo, a casi todos. Pero si estas haciendo dieta, ummmmm

Ingredients and spices that need to be Get to make Nido de papas fritas y huevo:

1. 2 papas medianas
2. aceite para freír
3. 1 huevo

Instructions to make to make Nido de papas fritas y huevo

1. Pelar y cortar las papas en gajos finos. Salpimentar.
2. Freír en abundante aceite.
3. Sacar y escurrir sobre papel absorbente.
4. Freír el huevo, esto lo hago con poco aceite.
5. Acomodar las papas fritas en forma de nido. Acomodar el huevo frito encima del nido de papas.

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So that is going to wrap it up for this exceptional food Simple Way to Make Award-winning Nido de papas fritas y huevo. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!