Ceviche de champiñones

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Ceviche de champiñones. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Ceviche de champiñones is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Ceviche de champiñones is something which I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Ceviche de champiñones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ceviche de champiñones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can have Ceviche de champiñones using 11 ingredients and 2 steps. Here is how you can achieve it.

Además de fresca y económica esta receta es perfecta para los vegetarianos y además tiene un sabor similar al cóctel de camarones yo la preparó sobre todo en tiempos de calor es deliciosa

Ingredients and spices that need to be Make ready to make Ceviche de champiñones:

1. 1 kilo champiñones
2. 1/2 taza jugo de limón
3. 1/2 kilo jitomate
4. 1 cebolla grande
5. Cilantro
6. 1 litro salsa de tomate
7. al gusto Sal, pimienta y orégano
8. al gusto Aceite de oliva
9. al gusto Salsa picante
10. al gusto Aguacate
11. al gusto Galletas saladas para servir

Instructions to make to make Ceviche de champiñones

1. Limpiar los champiñones y picarlos, ponerlos a macerar con el jugo de limón por 5 minutos, enseguida enjuagar, reservar y escurrirlos muy bien. Aparte vamos a picar el jitomate, la cebolla en cubos, picamos el cilantro lavado y desinfectado
2. En un refractario ponemos la salsa de tomate, el aceite de oliva, orégano, sal, pimienta, jitomate, cebolla y cilantro picada. Agregamos los champiñones, rectificamos el sazón y listo. Se acompaña con jugo de limón, aguacate, salsa picante y galletitas saladas

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So that is going to wrap it up for this exceptional food Simple Way to Make Homemade Ceviche de champiñones. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!