Bisteces en jitomate estilo Bonnie

Hello everybody, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Bisteces en jitomate estilo Bonnie. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Bisteces en jitomate estilo Bonnie is one of the most favored of recent trending meals in the world. It's simple, it's quick, it tastes delicious. It is enjoyed by millions every day. Bisteces en jitomate estilo Bonnie is something which I've loved my whole life. They are fine and they look fantastic.
Many things affect the quality of taste from Bisteces en jitomate estilo Bonnie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bisteces en jitomate estilo Bonnie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Bisteces en jitomate estilo Bonnie is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Bisteces en jitomate estilo Bonnie estimated approx 25 minutos.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Bisteces en jitomate estilo Bonnie using 7 ingredients and 6 steps. Here is how you cook that.
No creo haber inventado el platillo, pero un día no había más que bisteces y me di a la tarea de revisar el refrigerador y sacar lo que yo creía que podía servir.
#estopreparé para mí #superfamilia
#micaminito
Ingredients and spices that need to be Prepare to make Bisteces en jitomate estilo Bonnie:
- 5 bisteces
- 2 calabazas medianas
- 5 jitomates
- 1 taza dientes de elote
- 3 chiles poblanos
- c/n cebolla
- c/n ajo
Steps to make to make Bisteces en jitomate estilo Bonnie
- Moler en crudo los jitomates con la cebolla y ajo
- Cortar en pedazos pequeños el bistec y sofreírlo en un poco de manteca o aceite
- Agregar el recaudo de jitomate colado. Agregar los dientes de elote, agregar agua y tapar

- Asar y pelar los chiles poblanos, cortar en tiras. Cortar la calabaza Reservar

- Agregar las calabazas y el chile poblano, esperar que la calabaza suavice, agregar Knorr suiza, sal y pimienta al gusto, yo le agrego unos chiles enteros para que quien guste pueda comer picosito.

- Reúne a tu familia en la mesa y ¡Buen provecho!
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So that's going to wrap it up with this exceptional food Recipe of Super Quick Homemade Bisteces en jitomate estilo Bonnie. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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