Jaibas

Hello everybody, it's Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Jaibas. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Jaibas is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Jaibas is something which I've loved my whole life.

Many things affect the quality of taste from Jaibas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jaibas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Jaibas using 5 ingredients and 4 steps. Here is how you can achieve that.

Mi papá me enseño a hacer este platillo y me gusto mucho aunque necesitarias complementarlo con una ensalada o un platillo de ese tipo ya que la jaiba es muy poco (en mi opinion)

Ingredients and spices that need to be Take to make Jaibas:

1. 1 litro agua
2. al gusto Sal con ajo
3. al gusto Pimienta
4. 1 Cebolla
5. al gusto Mantequilla

Instructions to make to make Jaibas

1. Lava las jaibas
2. Pon a hervir agua con la cebolla
3. Después de un rato metes la jaiba y esperas a que se torne de color naranja
4. Tiras el agua y dejas la jaiba con mantequilla, sal y pimienta a hervir un rato y que absorba los ingredientes

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So that's going to wrap this up for this exceptional food Simple Way to Prepare Favorite Jaibas. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!