Albóndigas de pollo con masa

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Albóndigas de pollo con masa. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Albóndigas de pollo con masa is one of the most favored of current trending meals on earth. It's enjoyed by millions every day. It's easy, it's quick, it tastes yummy. They're fine and they look wonderful. Albóndigas de pollo con masa is something which I have loved my whole life.
Many things affect the quality of taste from Albóndigas de pollo con masa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de pollo con masa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few components. You can cook Albóndigas de pollo con masa using 12 ingredients and 4 steps. Here is how you cook that.
Esta es una de las clásicas comidas de rancho, por que cuando la familia es numerosa y hacen caldo de pollo, así con albóndigas rinde más, cuando mamá las preparaba era la comida más deliciosa que encontrábamos mis hermanos y yo, sobre todo, en esos días lluviosos o con frío, esto cae muy bien 😊
#Familiar
Ingredients and spices that need to be Get to make Albóndigas de pollo con masa:
- 1 pollo entero en piezas y una pechuga
- 1 k masa de maíz
- 3 jitomates
- 1/2 cebolla
- 1 chile verde
- 1 diente ajo
- al gusto Sal y pimienta
- 1 cdita consomé de pollo en polvo
- 1 cda pequeña de arroz lavado y escurrido
- 1 manojo chico de hierbabuena y uno de mejorana fresca
- 1-2 huevos
- 2-3 L agua
Steps to make to make Albóndigas de pollo con masa
- Lavar muy bien él pollo yo le quito toda la piel y la grasa que más se pueda. En una olla poner a calentar él agua, ya que esta limpio él pollo, echarlo a la olla, y poner un jitomate partido en cuatro, la cebolla también en cuatro, el chile partido a la mitad, el chile es opcional, si no les gusta picante no poner chile,

- Licuar los otros dos jitomates, con el ajo, consomé sal y pimienta, y un poco de agua, vaciar al caldo de pollo, poner unas dos ramitas de mejorana
- En un recipiente poner la masa, la pechuga picada, el arroz, la hierbabuena, y unas hojitas de mejorana, un poco de sal y los huevos, mezclar muy bien y formar bolitas con las manos, ya que hirvió un poco el caldo echar las albóndigas y dejar cocer bien junto con la carne, rectificar la sazón.

- Servir y disfrutar, si gustan se pueden acompañar de tortillas recién hechas a mano, mmmm riquísimo 😋😋 le pusimos chile habanero picadito al plato, cebolla picada, unas gotitas de limón y mejorana picadita

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So that's going to wrap this up for this special food Simple Way to Make Any-night-of-the-week Albóndigas de pollo con masa. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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