CupCakes de chocolate blanco con betun de queso crema y miel en microondas

Hey everyone, it's Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, CupCakes de chocolate blanco con betun de queso crema y miel en microondas. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

CupCakes de chocolate blanco con betun de queso crema y miel en microondas is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it's quick, it tastes yummy. They're fine and they look wonderful. CupCakes de chocolate blanco con betun de queso crema y miel en microondas is something which I have loved my whole life.

Many things affect the quality of taste from CupCakes de chocolate blanco con betun de queso crema y miel en microondas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare CupCakes de chocolate blanco con betun de queso crema y miel en microondas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make CupCakes de chocolate blanco con betun de queso crema y miel en microondas is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook CupCakes de chocolate blanco con betun de queso crema y miel en microondas estimated approx 20 minutos.

To get started with this particular recipe, we have to first prepare a few components. You can cook CupCakes de chocolate blanco con betun de queso crema y miel en microondas using 13 ingredients and 6 steps. Here is how you can achieve that.

Consigue unas chispas de caramelos para adornar. Excelente para regalar en un dia especial.

Ingredients and spices that need to be Get to make CupCakes de chocolate blanco con betun de queso crema y miel en microondas:

1. 2 cucharadita polvo para hornear
2. 3 cucharadas harina
3. 4 cucharadas azucar
4. 1 huevo
5. 4 cucharadas leche
6. 1 barra y media chocolate blanco turin
7. 1 lata media crema
8. capacillos
9. 1 barra queso crema a temp ambiente
10. 1 barra mantequilla a temp ambiente
11. esencia de vainilla
12. 1 taza azucar glass ya sernida
13. miel de abeja

Instructions to make to make CupCakes de chocolate blanco con betun de queso crema y miel en microondas

1. Pon a calentar (no hervir) a fuego bajo la media crema. En un traste trocea el chocolate blanco y vacía la media crema revuelve y tendrás una mezcla super deliciosa, reserva.
2. Aparte, revuelve el huevo, el azúcar, el polvo para hornear e integra bien. Agrega poco a poco la harina (con ayuda de un colador para que no queden grumos) con movimientos envolventes y al final agrega la leche. Mezcla todo bien.
3. Vacía las cucharadas necesarias de la mezcla 1 en la mezcla 2, hasta que quede con el sabor que tu quieras.
4. Pon los capacillos en tazas y llenarlos hasta la mitad con la mezcla obtenida. Metelos al microondas a potencia alta por 4 minutos, estarán listos cuando metas un palillo al pan y salga limpio. Déjalos enfriar y sacalos de las tazas (saldran super facil)
5. En otro boll mezcla con la batidora a velocidad baja la mantequilla y agrega después el queso crema, agrega el azúcar glass a tu gusto a velocidad alta y mezcla hasta que queden picos en las pinzas de la batidora. Agrega media cucharada de miel y bate un poco mas.
6. Pon el betún en tu manga pastelera y decora tus cupcakes. Puedes agregar caramelos pequeños para hacerlos mas llamativos.

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So that is going to wrap it up with this exceptional food Simple Way to Prepare Quick CupCakes de chocolate blanco con betun de queso crema y miel en microondas. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!