Gelatina de leche con cajeta

Hello everybody, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Gelatina de leche con cajeta. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Gelatina de leche con cajeta is one of the most well liked of current trending meals in the world. It's easy, it's quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Gelatina de leche con cajeta is something that I've loved my entire life.

Many things affect the quality of taste from Gelatina de leche con cajeta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gelatina de leche con cajeta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gelatina de leche con cajeta is 10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gelatina de leche con cajeta estimated approx 15 minutos.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Gelatina de leche con cajeta using 5 ingredients and 6 steps. Here is how you can achieve it.

Un postre fácil y sencillo con el que consientes a tu familia y quedas bien con los invitados

Ingredients and spices that need to be Take to make Gelatina de leche con cajeta:

1. 1 litro leche entera
2. 3 cucharadas grenetina
3. 1 lata leche condensada
4. esencia de vainilla
5. cajeta

Instructions to make to make Gelatina de leche con cajeta

1. Poner a hidratar la grenetina con media taza de agua.
2. Mezclar en una cacerola a fuego bajo las leches y la vainilla, no hervir.
3. Disolver la grenetina hidratada en un baño maría, se puede agregar un poquito mas de agua si es necesario.
4. Untar aceite de cocina en un refractario, y colocar al fondo, una capa de cajeta.
5. Verter la mezcla de leche en el refractario con cajeta.
6. Para desmoldar, despegar un poco la gelatina del molde, y voltear sobre un plato, la cajeta deberá quedar por encima.

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So that's going to wrap this up for this special food Easiest Way to Make Perfect Gelatina de leche con cajeta. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!