Botana de Chapulines con Limón 🦗

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Botana de Chapulines con Limón 🦗. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Botana de Chapulines con Limón 🦗 is one of the most well liked of recent trending foods on earth. It is simple, it's quick, it tastes delicious. It is enjoyed by millions every day. Botana de Chapulines con Limón 🦗 is something which I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Botana de Chapulines con Limón 🦗, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Botana de Chapulines con Limón 🦗 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Botana de Chapulines con Limón 🦗 is 2 - 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Botana de Chapulines con Limón 🦗 estimated approx 10 minutos.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Botana de Chapulines con Limón 🦗 using 7 ingredients and 5 steps. Here is how you can achieve it.

Ideal para una entrada o complementar a unas quesadillas, un platillo de inspiración prehispánica, rico y muy barato para añadir a la mesa. 😋

Ingredients and spices that need to be Take to make Botana de Chapulines con Limón 🦗:

1. De 1/4 a 1/2 taza de Chapulines
2. 2 Cucharadas Aceite de Oliva
3. 1/2 Cucharadita Ajo
4. 1/2 Cucharadita Cebolla
5. 3 limones
6. al gusto Sal
7. Pimienta

Instructions to make to make Botana de Chapulines con Limón 🦗

1. Acitrona la cebolla y el ajo junto con el aceite de oliva en un sartén pequeño a fuego medio.
2. Una vez acitronada añada los chapulines en el sartén y revuelva.
3. Exprima los limones en una taza, agregue sal al gusto, mezcle y colóquelo en el sartén.
4. Revuelva todo hasta que seque el jugo de limón, añade pimienta al gusto.
5. Sirva en un plato, complementar con arroz, tortillas, quesadillas o salsa.

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So that's going to wrap it up for this exceptional food Easiest Way to Make Award-winning Botana de Chapulines con Limón 🦗. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!