Nopales a la mexicana en molcajete

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Nopales a la mexicana en molcajete. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Nopales a la mexicana en molcajete is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It's simple, it's quick, it tastes yummy. Nopales a la mexicana en molcajete is something that I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Nopales a la mexicana en molcajete, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nopales a la mexicana en molcajete delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Nopales a la mexicana en molcajete is 10 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Nopales a la mexicana en molcajete estimated approx 30 minutos.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Nopales a la mexicana en molcajete using 8 ingredients and 5 steps. Here is how you cook it.

Esta receta es muy sencilla y muy tradicional aquí en Mexico, como acompañamiento de carne asada o unos sopes, yo los utilicé para unos tlacoyos 😋 para el desayuno de hoy domingo, lo especial es hacerla en el molcajete, pues primero hice una salsa de chile morita y sobre la salsa incorporar los nopales y triturar ai los nopales ya cocidos. #reto21dias

Ingredients and spices that need to be Make ready to make Nopales a la mexicana en molcajete:

1. 10 piezas nopales
2. c/n cilantro
3. 1 cebolla mediana
4. 4 jitomates saladet
5. 4 chiles morita
6. 2 ajos
7. c/n sal
8. c/n aceite de oliva

Instructions to make to make Nopales a la mexicana en molcajete

1. Picar y cocer los nopales en poca agua con sal y un ajo, esperar por 20 minutos su cocción. Escurrir.
2. En un comal asar los jitomates, los chiles y el ajo, voltear para que no se quemen,
3. En el molcajete ir moliendo la sal junto con él ajo, enseguida los chiles y por último los jitomates, retirar la piel que sea difícil de triturar.
4. Incorporamos los nopales ya escurridos y le vertemos un chorro de aceite de oliva, sal, cebolla fileteada y el cilantro picado. Movemos perfectamente a qué todo se incorpore y comprueba sazón.
5. Lo puedes acompañar en tacos o como yo que prepare tlacoyos previamente hechos, lo puedes poner queso blanco o de tu preferencia.

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So that's going to wrap it up with this special food Easiest Way to Make Ultimate Nopales a la mexicana en molcajete. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!